Trip Photos

Eating Locally

Robin catching another lake trout on MacKay Lake late in the evening.

We brought lots of food along on our trip, but we also had many long hard days. Adding some fresh berries or fish to a meal was always a welcome addition to our dehydrated food, adding extra flavour and much-needed calories.

Robin with his Lake Trout on Jolly Lake.
Robin cooking up Ryan’s Pike that he caught in the river.
A full container of Cloudberries we picked on one of our portages.

Blueberry cornbread/bannock – one of our favourite lunches.
Ryan with the pike he caught right below a small set of falls on the river.

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